Photo of Louis Catacalos with soft-shell crab, along with Jason Adams – taken many years ago! – by Renee Brooks Catacalos
Learn about the fish and shellfish available from Maryland waters, history of the seafood industry in the state, recipes for using local seafood and features on Maryland watermen.
See profiles of the local watermen and women who supply seafood for this Community Supported Fishery, and learn more about the species that popular the waters of the Bay.
Learn about the fish and shellfish available from Virginia waters, history of the seafood industry in the state, recipes for using local seafood and public festivals celebrating seafood.